What Came First, The Chicken or The Carrot?
The onions were cooked in a dabble of soy sauce sprinkled with red pepper. We peeled carrot shavings, wrapped them in foil, and steamed the carrots in the rice cooker as the rice-a-roni was cooking. Then we boiled some chicken in a mixture of ground pepper, salt, half soy sauce, and half water. A meal so simple even a caveman can do it.
Loading ...
So watcha sayin’?