Episode 1: Chicghetti – Ghetto Chicken Parmesan
Welcome to this sites first ever video tutorial. I know this site is kinda bare right now…but hey…we’re just starting. Every Friday we will post a video tutorial and two picture tutorials will be posted every week. So without further delay, check out the footage below….yeeee!
INGREDIANTS
1 Pack of your favorite pasta (sphegetti, fettucine, fusilli, rigatoni…etc. etc.)
Chicken Breasts (as many as your heart desires)
Seasoning for Chicken (we used black pepper and garlic salt. mostly to scare off vampires)
Ragu Sauce
Diced Tomatoes
French Bread (not really from France)
23,698 Corona Cervezas
Chicghetti-Part 1
Chicghetti-Part 2
Special film credit goes to our girl Keri for calling us “Jackie Chan, Chris Tucker…Mutherfuckers”.
Reader Tips:
“To test if the spaghetti is really done you can take a string and throw it against the wall….if it sticks, its done.”
“If you wanted to use all of the tomato juice for the additional flavor yet not have it as thin you could have simply added some bread crumbs (1/2 – 1 cup or so) to thicken it up.”
-HomeyGAli, rapmusic.com forums.
Loading ...
ya’ll keep doing you ya kno? the first video is hilarious. keep it up guys. wassup with the guest appearance featuring the pilipino that looks like a big mexican?
gyeah. 1st and 2nd response on the site. yo, i already got some ideas… spam fried rice, ramen stir fry, and the ultimate dinner for guests… Darren’s Decked Frozen Burritos ;p
What’s up playa playa Yall need to get that Ni***a TeeLuv on yo show. I heard he’s bout something ill in that kitchen, and he got his own Food Chain..
Love the new look! What a fun cooking blog…I will be back for more.
@ Darren: Right on man! If you have any recipes then throw it our way. If it’s hella tasty then we’ll throw it up on here.
@ Steven: Hell yeah! We bout to have guests on here momentarily. Just trying to work out the kinks and shit.
@ dounia: Que? Merci Beacucoup Viva La France.
@ Fireshadow: Hey Fireshadow! Long time no talk. How you been? Glad you’re still around and enjoy the new website. How’s things on your side of the world?
Things are very surreal, dude. But, yes, I am still here. You want recipes? What kind? I’m pretty good at cooking on a tight budget. BTW, love the jak-n-box marinade!
any kind of recipes…all we ask is the meal be under $20 and tasty as a fox. Whatever that means. haha. Hit me with an email if you have any cool recipes. caleb3000@gmail.com.
You two are too much! I love it though.
NICE! I got a good SPAM or HOTDOG caserole I’d like to share!
I’ll send it…
Your gonna love it!
Hi Kari, thx for stopping by. See, told you your cuss words and creative energy would be a nice addition to the episode.
Wussup Louie! I know you be cookin’ the major dishes. Send that Spam and Hotdog recipe over man.